AN iconic chocolate spread has released a new 'jar' celebrating the spectacular sunrises of the Lake District.
From now until July, Nutella has launched a collection spotlighting six sunrise locations, each accompanied by a summer-inspired breakfast recipe.
As one of six locations featured, the Lake District edition pays tribute to the region’s serene lakes and rolling hills.
Nutella’s ‘Lake District Sunrise’ jar features a scenic lakeside view, with a summer inspired recipe for breakfast that comes with a twist: overnight oats with almonds, berries and, of course, a heaped teaspoon (15g portion) of Nutella.
The Lake District attracted 18.11 million tourists in 2023, underscoring its status as one of the UK's most beloved destinations.
The Lake District-inspired jar is one of six collectible designs that launched nationwide this May, featuring landscapes from Connemara, Northumberland, the Lake District, Snowdonia, the Scottish Highlands and Cornwall – each paired with a breakfast recipe.
Available in 350g and 630g jars while stocks last, these limited editions are available in all major retailers until early July 2025.
Overnight oats with almonds, berries and Nutella Recipe (Lake District recipe)
INGREDIENTS (for 2 portions)
- 50g rolled oats
- 1 apple, grated including the skin
- 1 overripe banana, peeled and mashed
- 150g mixed berries
- 100ml milk
- 100g 0% fat Greek yoghurt
- 10g toasted almonds, with skin on
- 30g Nutella® (15g/ one heaped teaspoon per portion)
METHOD
1) In a bowl mix together the oats, apple, mashed banana and 100g mixed berries. Stir in the milk and Greek yoghurt.
2) Spoon the oat mixture into each container, or upcycled jar, and cover before placing in the fridge overnight.
To serve:
- Top each portion with 1 heaped teaspoon of Nutella® (15g) per jar and sprinkle with the remaining berries and toasted almonds.
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